Served All Day 12 - 8
(January & February 12-6)
Subject to minor alterations.
For pre-order purposes please contact the pub directly.
Aged Balsamic & Extra Virgin Olive Oil£6.95
Sun Dried Tomato, Garlic, Chilli, Maldon Sea Salt£7.95
Salmon & Smoked Haddock Fishcakes
£12.95
Tomato & Chilli Chutney, Crusty Bread£11.45
Smoked Streaky Bacon, American Cheese, Lettuce, Onion, Tomato, Gherkin, Relish, House Slaw, Skinny Fries
£22.95
Potato Gnocchi, Cavolo Nero, Peperonata, Basil Butter£25.95
Beer Battered South Coast Haddock
£23.45
Free Range Unsmoked Cured Ham
£19.95
Goats Cheese & Caramelised Onion Tart
£20.95
21-Day Dry Aged Rib Eye Steak
£41.95
Woodland Mushroom Linguine
£20.95
Wheatsheaf Classic Burger
£22.95
All roast are gluten free available by swapping standard yorkshire pudding with a gluten free yorkshire pudding
Dry Aged Slow Roast Ribeye of Beef
£25.95
Roast Breast Of Free Range Chicken
£23.95
Roast Rolled Belly of Pork
£24.95
Montreal Estate Roast Venison Haunch
£29.95
Shallots, Crumble Tart, Roast Potatoes, Seasonal Vegetables, Yorkshire Pudding, Vegetable Gravy£23.95
Miso Caramel, Vanilla Ice Cream£9.25
Millionaire Shortbread£9.50
Chocolate Sauce, Vanilla Ice Cream£9.25
Espresso, Condensed Milk£5.00
Spiced Apple & Pear Crumble
£9.25
