Christmas Day
Menu

 134.95 per person
 

Champagne & Canapes on Arrival.

Starters.

Pan Fried Scallops,

King Prawns, Sweetcorn Puree, Lemon & Hazelnut Butter, Chimichurri.

Roasted Artichoke Soup,

Cabernet Sauvignon Pear, Croutons, Hazelnut Crème Fraiche.

Salmon, Avocado & Mango Tartare,

Lime Mustard, Salad, Melba Toast.

Beef Dripping & Potato Terrine,

Ox Cheek Croquette, Parsnip & Brown Butter Puree.

Beetroot, Goat Cheese & Herb Terrine,

Pickled Walnut Ketchup, Roasted Chestnut, Toast.

Main Courses.

Chart Farm Free Range Roast Turkey Breast,

Roast Potatoes, Seasonal Vegetables, Duck Croquette, Sage Stuffing,

Pig in Blanket, Yorkshire Pudding, Gravy.

Pan Fried Halibut,

Lobster & Champagne Bisque, Potato Fondant, Cavolo Nero, Samphire.

Sufr’n’Turf;

8oz Wagyu Fillet, Chilli & Garlic Prawns, Asparagus, Potato Rosti, Garlic & Mushroom Sauce.

Butternut Squash & Sage Pithivier,

Roast Potatoes, Seasonal Vegetables, Stuffing, Yorkshire Pudding, Gravy.

Venison Fillet,

Pecorino Potato Dauphinoise, Roasted Baby Leeks, Beetroot Granola, Red Wine Jus.

Desserts.

 Christmas Pudding,

Cointreau Custard, Orange Butter.

Forest Berry Crème Brulèe,

Shortbread.

Chocolate Praline Ferrero Rocher Tart,

Raspberry Jam, Vanilla Ice Cream.

Salted Caramel Profiteroles,

Chocolate Sauce, Strawberry.

Artisan British Cheese Board,

Celery, Grapes, Tomato & Chilli Chutney & Crackers.

Coffee or Tea & Mini Mince Pies.

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